Had some fun with a bit of difference last night….cooking lessons in Paris!
Even though I would of enjoyed cooking something a bit more complicated like a french dish, my friend and I enjoyed learning to cook vietnamese dishes. We made ‘SUCCESSFULLY’ …nems (which are spring rolls in english) and two dishes, pork caramel and chicken and pineapple in a caramel sauce.
Was alot of fun…especially because we didn’t have to wash up after and our chef, Christian was extremely cute!
Can’t wait to book again in the new year….bon appetite everyone!
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